Recent years have seen a drastic change in the type of food people consume. Today, convenience foods or more commonly known as processed foods are a major part of most people's diets, especially in developed countries. Considering the strong influence of this trend on global eating habits, it is generally asserted that the popularity of these foods will increase significantly in the future and that traditional foods will disappear. I completely agree with this statement. There are two main reasons why processed foods are likely to become more popular in the coming years. First, the decline in family size and the increase in single-adult households have made cooking unnecessary. In the past, people lived in large families where one person looked after time-consuming household chores such as growing crops and preparing food. Certainly, this way of life was more frugal at the time. However, in today's fast-paced world, where nuclear families and single parents have become the norm, daily food preparation is often seen as a useless and boring activity. Second, the number of full-time working mothers is increasing day by day. Maintaining a good balance between personal and work life has become an extremely important task for many women. Therefore, most of them prefer to use the fastest means to satisfy their child's hunger. Since convenience foods take less time to prepare, they often become the easiest option. This trend is without a doubt a serious threat to the survival of traditional foods as our young children are most likely to imitate what they see on a daily basis. In conclusion, I really believe that there is a close relationship between our way of life and our eating habits. In this modern world, people are choosing ready-to-eat foods over conventional foods for the two main reasons mentioned above. If this trend continues, I'm sure that traditional food will become devalued Đóng

Nowadays, convenience foods play an important part in modern life. Because of their availability, many people believe that such foods will become popular and this trend will make up the majority of our meals instead of traditional cuisine. In my opinion, food that is traditionally prepared and cooked still plays an important role in the way we enjoy food. There's no denying that life is getting busier and busier by the day. Due to the requirements of work, people always lack time to take care of themselves. As a result, many companies have come up with many ideas for ready-to-eat foods that are short-lived, readily available and can be served at any time. Furthermore, those companies have launched a series of marketing campaigns, for example, advertising with celebrities or creating products tailored to each consumer group. These strategies have had a profound impact on the consumer behavior of the public. However, there is no doubt that traditional foods have various advantages. First, home-cooked food is always made from fresh ingredients, completely whole foods that provide full nutrition. Second, there are some individuals who consider cooking an art. Most housewives love to create their own cuisine to convey the warmth and spirit of the dishes to their beloved family. Besides, it is clear that convenience food manufacturers have created products inspired by everyday common dishes to stimulate consumption rates. The next point of view, onvenience foods have never been seen on table of formal feasts. Owning to formality of events, people are served with sophisticated foods. In short, despite the availability of fast food. Cooking food at home and traditional food preparation methods are of prime importance in our daily meals and serve as a driving force in the art of cooking. Đóng

i think i disagree Đóng

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